Visit a Farm or Ranch
Gourmet Cheese Artisanal Tour & Wine Tasting - Temecula Valley
Date: January 20, 2017
Barrel Tasting 101 - Mendocino Co.
Date: January 21, 2017
California's farmers and ranchers invite you to visit, learn, taste and enjoy. Adventure awaits you.
UC Food Blog
Pecan pie: A holiday tradition and a treat
Posted 12/20/2016 - “Ahh, nuts!” This time of year, you're probably thinking “Ahh, pecans!” And particularly, “Ahh, pecan pie!” We do love our pecans. The U.S. produces 80 to 95 percent of the world's pecans, and most are grown in...
Youth speak, we listen: Youth voices in urban agriculture and building the UC connection
Posted 12/13/2016 - For many youth in California, agriculture is becoming part of their urban experience. Urban farms, edible parks, and garden education programs are thriving in cities across the state. These places grow food, teach youth job skills, create community green...
Organic produce growers sought for research study
Posted 12/13/2016 - University of California scientists are seeking certified organic growers to participate in a multistate soil and food-safety study. The researchers are gathering data to develop national guidelines and best practices for using raw manure to improve...
Seven tips for enjoying holiday meals
Posted 11/22/2016 - Before you gobble down that Thanksgiving turkey and pumpkin pie, take a moment to maximize your enjoyment. The University of California has experts on every topic imaginable, including food and the science of taste and sensory experience. Here are their...
We provide this agritourism information solely as a convenience to you, and not as an endorsement of these agritourism operations.