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UC Food Blog
Keep your 'Fourth' independent of food safety issues
Posted 6/30/2016 - Happy Fourth of July! It's time to get your barbecues grilling, and your potlucks and pool parties started. So, Independence Day is also a great time to remember to keep “free and independent” of foodborne illnesses all year long. Food...
As Americans struggle with obesity and diabetes, help is on the way
Posted 6/24/2016 - The iconic black-and-white Nutrition Facts label for packaged foods in the U.S. is getting its first makeover in two decades. The federal government's decision last month to update the food label means that for the first time, beginning in 2018,...
USDA school kitchen grants enable kids to make healthy food choices
Posted 6/17/2016 - Thanks to new equipment in school kitchens, made possible by special USDA grants, schools around the country are now serving fresher, healthier and more appealing food to students, according to research by the UC Nutrition Policy Institute (NPI). "Years...
Citrus industry, UC Riverside and UCCE team up to fight a citrus killer
Posted 6/13/2016 - Researchers at the University of California, Riverside, will soon have a new resource to help them fight a disease devastating the citrus industry. On June 6, citrus industry, university and government leaders gathered at UC Riverside Citrus Variety...
California's farmers and ranchers invite you to visit, learn, taste and enjoy. Adventure awaits you.
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Blind Wine Tastings - Madera County
Date: July 2, 2016
Coffee Educational Tour - Santa Barbara Co.
Date: July 9, 2016
We provide this agritourism information solely as a convenience to you, and not as an endorsement of these agritourism operations.