Find a Farm or Ranch to Visit

Select a County

UC Food Blog

Enjoy California sweet potatoes around the clock and calendar
Posted 5/17/2013 - Sweet potatoes are perhaps most familiar in the U.S. smothered with melted marshmallows in a Thanksgiving casserole. But baked, boiled or raw, they can be a healthful part of California cuisine any time of year. California is a significant producer of...

Obesity researchers leave no molecule unturned
Posted 5/15/2013 - The biennial Childhood Obesity Conference is taking place in Long Beach June 18-20. Book-ended by two world-class keynote speakers — Michael Moss, the Pulitzer Prize-winning New York Times reporter and author of Salt Sugar Fat: How the Food...

Stay healthy all summer long
Posted 4/24/2013 - It’s summertime, which means I am one happy camper. No really - it’s nice and warm, let's go camping! I find most people hate summer: the heat, the AC bill, the kids are out of school and they’re “sooooooooooo…...

UC ANR hosts Global Food Systems Forum
Posted 4/17/2013 - Last week, UC ANR hosted a one-day Global Food Systems Forum. Providing 8 billion people with quality, affordable and accessible food is the defining economic, sociopolitical and ethical issue of our time. It is a global challenge. But it is also a...